Intermediate

INTERMEDIATE
CLUB/COMMITTEES	CONTACT
Art Club	Caitlin Burke & Hilary Longtin
Code Club	Sandra Theobald
Dungeons and Dragons	Gabrielle Gauthier
Girls Who Game	Sandra Theobald
Math Tutoring Centre for Grades 7 & 8	Sandra Theobald
Nutrition Program	Sandra Theobald
Study Hall	Sandra Theobald

ART CLUB
The Art Club meets every Friday in room 208.
Every Friday 10:40 - 11:30 Room 206

CODE CLUB

Every Thursday 10:40 - 11:30 Room 226

DUNGEONS & DRAGONS
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Every Tuesday 10:40 - 11:30 Room 226

GIRLS WHO GAME

Every Monday & Wednesday 10:40 - 11:30 Room 226

MATH TUTORING CENTRE FOR STUDENTS IN GRADES 7 & 8
The Math Tutoring Centre runs Tuesday, at lunch recess, in the Learning Commons. High School Math students are available to help grade 7/8 students with their math work.
Every Tuesday 10:40 - 11:30 Room 212 Start Date TBA

SOCIAL JUSTICE

First Meeting TBA

STUDY HALL
Study Hall takes place in room 228 from 10:40-11:30 on Mondays, Wednesdays & Thursdays each week. Class computers are available if needed.
Every Monday, Wednesday, Thursday 10:40 - 11:30 Room 228

ST. JOHN CATHOLIC HIGH SCHOOL NUTRITION PROGRAM

The St. John High School Nutrition Program is run by an enthusiastic group of staff, students, and community volunteers. In partnership with “Food For Thought,” this program provides healthy Breakfast, Snack and Lunch options for our students. All students are welcome to participate, free of charge in the Nutrition Program
In addition to providing healthy food choices the Nutrition Program also helps students to develop Healthy Eating habits through Nutrition Education in the classroom. Outside the classroom, students are encouraged to participate in a variety of programs and activities including helping with the daily operations of the Nutrition program, and food preparation.
BREAKFAST PROGRAM
The breakfast program operates daily out of the High School and Intermediate Student Resource Rooms from 8:03-8:45. Breakfast includes whole wheat bagels, muffins, milk, juice, cereal, fruit, and yogurt.
LUNCH PROGRAM
Brown-bag lunches are available for students who require a lunch. Lunch items include whole wheat cheese sandwiches, fruit cups, and yogurt.
SNACK PROGRAM
The Snack Program consists of healthy food items which include apples, oranges, cereal, fruit cups, yogurt, cheese, and carrots.
For more information please contact Mrs. McKinnon or Mrs. Theobald

Celebrating Nutrition Month with the Metro Green Apple Grant

Students in grade seven cooked up healthy food choices (Black Bean Brownies and Lentil Soup) with the help of the Metro Green Apple Grant. The goal of the Green Apple School Program is to encourage Ontario students to adopt healthy eating habits by participating in a project that will have a positive impact on their home, school, or community.